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Sugimoto Tomato Product List

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Commercial Use Excessive Tomato (Dried)

Dried Kyoto-grown "Yarisugi" tomatoes with a sugar content of 11-12 degrees. A commercial ingredient with a berry-like sweet and sour flavor.

These are dry mini tomatoes made from "Yarisugi Tomato" produced in Kumihama, Kyoto Prefecture. The sweet mini tomatoes, with a sugar content of 11 to 12 degrees, are dried. They feature a sweetness reminiscent of berries and a refreshing acidity. They can be eaten as is like dried fruit, and they are versatile enough to complement Italian, Japanese, and Chinese cuisine. No glucose is used. We also flexibly accommodate OEM manufacturing, starting from a minimum lot of 100g.

  • Other drying equipment
  • Sugimoto Tomato

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